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Explore our content related to this farming theme
Displaying 1 - 6 of 6
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Welfare and environmental impact of organic pig production
resource FiBL - Research Institute of Organic Agriculture FiBL handbook aiming to create a common toolbox of knowledge-based strategies for organic pig producers and presents best practice examples from across Europe for inspiration.Organic farming, Animal health & welfare, Pigs, People & skills -
Ration Planning Tool and User's Manual: Poultry and Swine
resource Organic Food and Farming Institute ITAB / Research Institute of Organic Agriculture FiBL / IFOAM Organics Europe A useful feed database programme developed within the OK-Net Ecofeed project with the objective of helping farmers achieve a 100% organic diet for monogastric animals.Animal health & welfare, Pigs, Poultry, Business management, People & skills -
Foraging of pigs in outdoor areas
resource Aarhus University - as part of Ok Net-Ecofeed project consortium This abstract, produced as part of the OK-Net Ecofeed project, focuses on reducing nutrient inputs from concentrated feed for pigs by encouraging nutrient intake from...Animal health & welfare, Pigs, Grasslands & forage crops, Roots & horticulture, People & skills -
Outdoor access for all animals all year round
resource ORC / GWCT / LEAF / OF&G / Soil Association / SRUC / Agricology - as part of Defra Project OF03111 Organic Management Techniques Animals that have maximum outdoor access are able to express much more natural behaviour than when housed, leading to improved animal welfare. Find out more...Animal health & welfare, Beef cattle & sheep, Pigs, Poultry, Grasslands & forage crops -
Feeding livestock on pasture-based diets
resource ORC / GWCT / LEAF / OF&G / Soil Association / SRUC / Agricology - as part of Defra Project OF03111 Organic Management Techniques This resource looks at the practicalities of introducing pasture-fed livestock systems, the benefits and draw-backs of adoption with case studies and linksRotations, Animal health & welfare, Dairy cattle, Beef cattle & sheep, Pigs, Poultry, Grasslands & forage crops, Natural resources & waste, Biodiversity -
Fulfilling 100% organic pig diets: Feeding roughage and foraging from the range
resource Organic Research Centre New resource that looks at the potential of roughage and foraging to help pig producers meet the challenge of 100% organic feed.Animal health & welfare, Pigs, Grasslands & forage crops, People & skills