Farmer Profiles
Learn more from farmers and growers using agro-ecological farming practices to enhance production and sustainability in the field.
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Displaying 1 - 5 of 5.
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Stephen Briggs
farmers_and_growersWe mainly produce cereals: spring and winter wheat (5-5.5 tonnes/hectare, 13.5% protein for milling), spring barley (malting), winter oats, spring oats (5-6.5 tonnes/hectare). Spring wheat...Whitehall FarmOrganic -
Jonathan Smith
farmers_and_growersListen here Agricology · Agricology In The Field - Jonathan Smith Jonathan Smith grows organic fruit, vegetables, herbs and flowers on the island of St...Scilly Organics, St Martins, Isles of ScillyOrganic -
James Dexter
farmers_and_growersWe are a small off-grid, organic farm in mid Devon that is part of a cluster of 3 small holdings at Greenham Reach, a pioneering...Wild Geese Acres, Holcombe Rogus, mid DevonOrganic -
Joe Rolfe
farmers_and_growersRBOrganic is a vegetable growing business that forms part of Houghton Hall Estate in Norfolk. We have a long-term relationship with Houghton and are a...RBOrganic Farm, Houghton, NorfolkOrganic -
Charles Dowding
farmers_and_growersThe main output from Homeacres is salad bags, which contain washed and mixed leaves of many flavours, which vary with the seasons. I sell over...HomeacresOrganic