Farmer Profiles
Learn more from farmers and growers using agro-ecological farming practices to enhance production and sustainability in the field.
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Displaying 1 - 8 of 8.
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The Stringer family
farmers_and_growersI (Mike) manage the farm at High and Low Callis Wold together with my family. I am the third generation of a 3-generation tenancy (more...J Stringer & Sons, High Callis Wold, East YorkshireOrganic & conventional -
Mark Lea
farmers_and_growersGreen Acres is an organic mixed arable and sheep farm that my wife Liz and I have been farming organically since 2000. We are certified...Green Acres Farm, Kemberton, Shifnal, ShropshireOrganic -
Andrew Howard
farmers_and_growersWe grow winter milling wheat as our main crop. This goes into mills (normally on the Thames) for bread-making. The majority of our wheat is...Bockhanger Farms LtdConservation Agriculture -
Jonathan Smith
farmers_and_growersListen here Agricology · Agricology In The Field - Jonathan Smith Jonathan Smith grows organic fruit, vegetables, herbs and flowers on the island of St...Scilly Organics, St Martins, Isles of ScillyOrganic -
Georgie Bray
farmers_and_growers(First published: November 2019. See November 2022 update below) The RSPB bought Hope Farm, a conventional arable farm in Cambridgeshire, in 2000, with the aim...RSPB Hope Farm, Knapwell, CambridgeshireIntegrated Farming -
Joe Rolfe
farmers_and_growersRBOrganic is a vegetable growing business that forms part of Houghton Hall Estate in Norfolk. We have a long-term relationship with Houghton and are a...RBOrganic Farm, Houghton, NorfolkOrganic -
Ian Wilkinson
farmers_and_growersCotswold Seeds purchased the farm in 2013 with aim of developing it as a centre for farming diversity, demonstrating how small family farms can use...Honeydale FarmConservation Agriculture -
Ed Hamer
farmers_and_growersChagfood is a community-supported market garden supplying a seasonal ‘share of the harvest’ to 90 households across the north-east edge of Dartmoor. As a Community...Chagfood Community Market Garden