Farmer Profiles
Learn more from farmers and growers using agro-ecological farming practices to enhance production and sustainability in the field.
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Displaying 1 - 8 of 8.
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David Rose
farmers_and_growersWe’re a 450-acre farm in Screveton looking down on the Vale of Belvoir, east of the Trent Valley. The farm has been in the family...Home Farm, FarmEco Community Care Farm, Screveton, NottinghamshireIntegrated Farming -
Andy Dibben
farmers_and_growersAbbey Home Farm is a diverse mixed, family owned 1,600 acre farm near Cirencester, Gloucestershire, that has been organic for 30 years. John Newman is...Abbey Home Farm, Cirencester, GloucestershireOrganic -
Andrew Howard
farmers_and_growersWe grow winter milling wheat as our main crop. This goes into mills (normally on the Thames) for bread-making. The majority of our wheat is...Bockhanger Farms LtdConservation Agriculture -
Wendy Seel
farmers_and_growersListen here Agricology · Agricology in the Field - Wendy Seel Wendy Seel set up Vital Veg with her partner Anne Taylor in 2005 on...Vital Veg, North Tillydaff Farm, Inverurie, AberdeenshireOrganic -
Julian Gold
farmers_and_growersListen here Agricology · Julian Gold Farmer Profile Julian Gold is farm manager of 800 hectares of Hendred Estate in Oxfordshire on the edge of...Hendred Estate, Wantage, South OxfordshireRegenerative agriculture -
Joe Rolfe
farmers_and_growersRBOrganic is a vegetable growing business that forms part of Houghton Hall Estate in Norfolk. We have a long-term relationship with Houghton and are a...RBOrganic Farm, Houghton, NorfolkOrganic -
Andy Barr
farmers_and_growersEast Lenham Farm is a mixed farm in the heart of Kent, covering about 1,200 acres, the majority of which is in arable rotation, the...East Lenham Farm, KentConservation Agriculture -
Jez Taylor
farmers_and_growersThe market garden at Daylesford is placed on a gentle, south-facing slope with 6 polytunnels and is located adjacent to the main restaurant/shop/farm complex; a...Daylesford Organic LtdOrganic